Cover and chill for at least 4 hours or overnight. Unroll crescent dough and separate each tube of dough into eight triangles. Place one halved string cheese at the wide end of each triangle; roll up and seal edges. How to Make Homemade Mozzarella Sticks. My baked mozzarella sticks have less than half the calories and 1/3 the fat and sodium of their restaurant counterparts. Got the appetite now for this baked mozzarella sticks recipe? Crispy, cheesy baked mozzarella sticks - Easy, simple vegetarian appetizer ready in 30 min, and so much healthier than traditional fried mozzarella sticks. Preheat oven to 375°. Dip in egg and crumbs again. Whisk eggs and milk together. Print Recipe Rate Recipe These baked mozzarella sticks are what I like to make on a movie night or when I have friends over for drinks. Baked Mozzarella Sticks: Baked Mozzarella Sticks made with a mixture of butter, flour, and shredded part-skim mozzarella, served with warmed marinara dipping sauce. We only need a few simple ingredients to make them a reality, and here’s how we’re going to put them together: Prepare. Repeat egg and bread crumb coatings. Coat each piece of cheese with flour, then dip in egg and then roll in bread crumbs. Baked Mozzarella Sticks Mozzarella string cheese is frozen then breaded and baked in the oven for a tasty snack without all the guilt of frying! Directions. I know I do- get ready for cheesy, crispy overload and an appetizer that ALL your guests are going to love! DIRECTIONS. Coat cheese sticks in flour, then dip in egg mixture and bread crumb mixture.